Tuesday, December 17, 2013
Mounting Evidence Suggests Coffee May Actually Have Therapeutic Health Benefits
Many studies have recently been published suggesting coffee is not the health-damaging beverage it’s been portrayed to be; research now suggests coffee can lower your risk for type 2 diabetes, Parkinson’s disease, dementia, stroke, and cancers of the liver, kidney and prostate
Coffee lowers your blood glucose level and may even increase the metabolic activity and/or numbers of Bifidobacteria in your gastrointestinal tract, which are beneficial
Fresh coffee from organic, whole beans that are pesticide-free can help keep your brain and muscle tissue young. Adding commercial milk or creamer, and worse yet sugar, will tend to diminish the value you receive from coffee
You should consume coffee in moderation prior to exercising, without sugar, cream or flavorings in order to maximize health benefits; dark roast coffee beans are richer in beneficial compounds and lower in caffeine than lighter roasts
If you are caffeine sensitive or have an adverse reaction to coffee, you might not have the same reaction to a different brand of coffee, a different type of bean, or a different brewing method.
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